Pan-Fried Sang Mee with Jumbo Fresh Prawns (2 pax)
生虾皇煎生面（两人份）
Our menu is built on familiar Cantonese flavours, prepared with care and served one room at a time — from signature à la carte dishes to curated set menus for private gatherings.
Pan-Fried Sang Mee with Jumbo Fresh Prawns (2 pax)
生虾皇煎生面（两人份）
Golden Crispy Roasted Pigeon
玻璃脆皮爆汁乳鸽
Crispy Macao Chicken with Sliced Bentong Ginger
文东姜脆皮马草鸡王
Sweet and Sour Chicken with Apple
初恋咕噜肉
Peking Duck (Two Courses)
北京烤鸭（二食）
Stuffed Kuruma Prawns with Otak-Otak Paste (Min 3 pcs)
Otak酿九节虾（至少3只起）
Steamed Live Dragon Grouper with Light Soy Sauce
波浪蒸游水龙虎斑
Wok-Fried Angus Beef with Garlic
劲蒜爆炒安格斯牛
Nanyang-Style Curry Mutton Brisket
南洋咖喱羊腩煲
Stir-Fried Sea Cucumber with Chilli
辣椒炒海参
Golden Crispy Roasted Pigeon
玻璃脆皮爆汁乳鸽
Crispy Macao Chicken with Sliced Bentong Ginger
文东姜脆皮马草鸡王
Sweet and Sour Chicken with Apple
初恋咕噜肉
Peking Duck (Two Courses)
北京烤鸭（二食）
Stuffed Kuruma Prawns with Otak-Otak Paste (Min 3 pcs)
Otak酿九节虾（至少3只起）
Steamed Live Dragon Grouper with Light Soy Sauce
波浪蒸游水龙虎斑
Wok-Fried Angus Beef with Garlic
劲蒜爆炒安格斯牛
Nanyang-Style Curry Mutton Brisket
南洋咖喱羊腩煲
Stir-Fried Sea Cucumber with Chilli
辣椒炒海参
Set menus
Set Lunch
午市套餐
4 guests$32
Set menus, large-format dishes and anything that needs a day’s notice are arranged when you book. Message us with the date, the number of guests and the occasion.